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Butterscotch Frappe recipe by SHOTT Beverages
Cafe Recipes - Butterscotch Frappe - Real Syrup
Ingredients
- 1 Pump (30mL) SHOTT Butterscotch
- 1 Dessert Spoon SHOTT Milkshake & Frappe Base
- 100mL Cold Water
- 100g Ice
- Garnish: Whipped Cream And Caramel Sauce
Method
- Add all of the ingredients into a blender jug.
- Blend for 30 seconds or until smooth.
- Pour the frappe into a glass.
- Garnish with the whipped cream and caramel sauce.
- Serve & enjoy..
A delicious Shott Butterscotch Syrup has been designed to perfectly blend in milkshakes. The Butterscotch syrup binds with the milk or milk alternative creating a full flavoured drink. Shott Beverages also produce a Milkshake Base, super concentrated, makes 100 drinks. Ideal for quick serve and keep your milk for Coffee!! Perfect butterscotch recipe for any Cafe Menu. SHOTT syrups are all natural and made from real ingredients.
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