Wholesale food and beverages direct from the producer

• 1/2 cup heavy whipping cream
• 3 tbsp Arkadia Chai
• 300g chocolate chips

Method

1. Add heavy whipping cream & 3 tbsp of Arkadia chai to a pot
2. Pour into a heatproof bowl and add chocolate chips. Mix until melted
3. Refrigerate for 2 hours
4. Prepare a plate with Arkadia Chai to coat your truffles. Use spoon to scoop the cooled chocolate mixture and shape into a ball. Toss in Arkadia Chai. Enjoy!